Catalog#
Product Description
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ICP9947
This antibody was developed using ochratoxin A (OA)-KLH conjugates, linked via its free carboxyl group. The antibody was affinity purified with an OA-agarose affinity column. The purified antibody was chemically conjugated to HRP. It could be utilized for direct competitive detection and quantization of the food-borne mycotoxin, ochratoxin A.
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Direct competitive inhibition ELISA using immobilized anti-OA (1.5 μg/mL), and OA-labelled HRP (50 ng/mL). 50% inhibition occurred at 25 ng/mL of free ochratoxin A in non-optimized conditions.
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Species
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Rabbit
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Formulation
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0.25 mg/mL in stabilizing buffer
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Immunogen
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Pure ochratoxin A linked to KLH, via the free carboxyl group of OA using the NHS-active ester method.
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Purification
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Antigen-specific affinity chromatography
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Specificity
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The antibody recognizes ochratoxin A (100%), C (400%), B (5%), and <1% of ochratoxin alpha.
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Applications
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ELISA, affinity column enrichment
Note: For better ELISA results, use a different method than the NHS-active ester method to prepare the paired antigen, such as the OA-OV with EDC method.
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Scientific Description
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Ochratoxin A is a food borne mycotoxin which is carcinogenic and nephropathic to both humans and animals. Contamination with OA in food may be harmful to humans and animals.
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Storage & Stability
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Product is stable for several weeks at 4°C. For extended storage, store product at -20°C. Expiration date issix months from date of shipping if stored properly.
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Product Specific References
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1. Sens. Actuator B-Chem. 2015. 221: 777-783. doi 10.1016/j.snb.2015.07.007
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2. Sens. Actuator B-Chem. 2016. 235: 554-562. doi:10.1016/j.snb.2016.05.124
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3. Biosensors and Bioelectronics. 2016. 87. 823-831. doi: http://dx.doi.org/10.1016/j.bios.2016.09.041
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4. Sensors and Actuators B: Chemical. 2016. 235. 554-562 doi: http://dx.doi.org/10.1016/j.snb.2016.05.124
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5. J. Chromatogr. A. 2017. 1511: 15-24 htpp://doi.org/10.1016/j.chroma.2017.07.004
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6. Biosens. Bioelectron. 2017. 99(15): 40-46 htpp://doi.org/10.1016/j.chroma.2017.07.004
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7. Biosens. Bioelectron. 2017. 87: 823-831 htpp://doi.org/10.1016/j.bios.2016.09.041
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8. Biosens. Bioelectron. 2018. 99: 40-46 doi: 10.1016/j.bios.2017.07.032
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